Understanding Menus BUNDLE - Reading Menus & Menu Math - Life
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Thank you for your interest in my product!!This is a NO PREP, print and go resource!This bundle includes four resources + a freebie 
Thank you for your interest in my product!!This is a NO PREP, print and go resource!This bundle includes four resources + a freebie and has a total of:18 different menus172 different worksheets with 706 questions per set344 different worksheetsEach resource also has:2 levels perfect for differentiationA color + a black & white setA teacher answer key for quick gradingSeparately these 4 resources would cost you $26.00. Bundle and save 20%!'Understanding Menus Unit 1Level 1 - Cut & Paste - Simpler Questions - Bolded Key Words15 worksheets with 75 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions15 worksheets with 84 questions (4 - 6 questions per page)40 different worksheets and 149 questions per set.A total of 80 different worksheets.Understanding Menus Unit 2Level 1 - Cut & Paste - Simpler Questions - Bolded Key Words16 worksheets with 80 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions16 worksheets with 88 questions (5 - 6 questions per page)40 different worksheets and 168 questions per set.A total of 80 different worksheets.Understanding Menus Unit 3Level 1 - Cut & Paste - Simpler Questions - Bolded Key Words16 worksheets with 80 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions16 worksheets with 88 questions (5 - 6 questions per page)40 different worksheets and 168 questions per set.A total of 80 different worksheets.Understanding Menus Unit 4Level 1 - Cut & Paste - Simpler Questions - Bolded Key Words16 worksheets with 80 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions16 worksheets with 88 questions (5 - 6 questions per page)40 different worksheets and 168 questions per set.A total of 80 different worksheets.Understanding Menus FREEBIELevel 1 - Cut & Paste - Simpler Questions - Bolded Key Words5 worksheets with 25 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions5 worksheets with 28 questions (5 - 6 questions per page)12 different worksheets and 53 questions per set.A total of 24 different worksheets.Featured Menus:Sushi RestaurantPizza RestaurantSandwich ShopBurger RestaurantBagel Sandwich ShopBreakfastRoast Beef & Seafood ShopItalian Lunch RestaurantBagel Shop Mexican RestaurantSouthern Pub Sub ShopSmoothie ShopPub Grilled Cheese Food Truck Coffee Shop Thai Food Sports BarThis resource features 18 realistic menus for students to explore. Designed for differentiation, the resource offers two levels of engagement. The first level involves cut-and-paste activities with simpler questions, focusing on menu comprehension and basic price identification. The second level challenges students with write-in responses, encouraging critical thinking and analysis. Students tackle questions about menu item costs, ingredients, and comparisons of prices. They also practice calculating totals for orders and determining the correct amount of change. This comprehensive resource aims to enhance students' real-world understanding of menus, prices, and basic financial skills, preparing them for practical decision-making and equipping them with valuable life skills.
Thank you for your interest in my product!!This is a NO PREP, print and go resource!This bundle includes four resources + a freebie and has a total of:18 different menus172 different worksheets with 706 questions per set344 different worksheetsEach resource also has:2 levels perfect for differentiationA color + a black & white setA teacher answer key for quick gradingSeparately these 4 resources would cost you $26.00. Bundle and save 20%!'Understanding Menus Unit 1Level 1 - Cut & Paste - Simpler Questions - Bolded Key Words15 worksheets with 75 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions15 worksheets with 84 questions (4 - 6 questions per page)40 different worksheets and 149 questions per set.A total of 80 different worksheets.Understanding Menus Unit 2Level 1 - Cut & Paste - Simpler Questions - Bolded Key Words16 worksheets with 80 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions16 worksheets with 88 questions (5 - 6 questions per page)40 different worksheets and 168 questions per set.A total of 80 different worksheets.Understanding Menus Unit 3Level 1 - Cut & Paste - Simpler Questions - Bolded Key Words16 worksheets with 80 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions16 worksheets with 88 questions (5 - 6 questions per page)40 different worksheets and 168 questions per set.A total of 80 different worksheets.Understanding Menus Unit 4Level 1 - Cut & Paste - Simpler Questions - Bolded Key Words16 worksheets with 80 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions16 worksheets with 88 questions (5 - 6 questions per page)40 different worksheets and 168 questions per set.A total of 80 different worksheets.Understanding Menus FREEBIELevel 1 - Cut & Paste - Simpler Questions - Bolded Key Words5 worksheets with 25 questions (5 questions per page)Level 2 - Write in the Answer - More Complex Questions - Multi-part questions5 worksheets with 28 questions (5 - 6 questions per page)12 different worksheets and 53 questions per set.A total of 24 different worksheets.Featured Menus:Sushi RestaurantPizza RestaurantSandwich ShopBurger RestaurantBagel Sandwich ShopBreakfastRoast Beef & Seafood ShopItalian Lunch RestaurantBagel Shop Mexican RestaurantSouthern Pub Sub ShopSmoothie ShopPub Grilled Cheese Food Truck Coffee Shop Thai Food Sports BarThis resource features 18 realistic menus for students to explore. Designed for differentiation, the resource offers two levels of engagement. The first level involves cut-and-paste activities with simpler questions, focusing on menu comprehension and basic price identification. The second level challenges students with write-in responses, encouraging critical thinking and analysis. Students tackle questions about menu item costs, ingredients, and comparisons of prices. They also practice calculating totals for orders and determining the correct amount of change. This comprehensive resource aims to enhance students' real-world understanding of menus, prices, and basic financial skills, preparing them for practical decision-making and equipping them with valuable life skills.
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